OUR BEST SELLERS, FOR A REASON
Build-your-own Korean plates, freshly rolled kimbap, and house-made banchan.
For dine-in, pickup, delivery, and catering across NYC.
Spicy Pork Plate
Pork shoulder sautéed until tender and tossed in a spicy red pepper sauce with real heat. Paired with garlic broccoli, sweet soy roasted potato, kale namul, and ssam aioli.
Smoked Chicken Plate
Roasted chicken thigh, marinated in shiitake and garlic, smoked with rosemary.
Comes with sweet soy roasted potatoes, soy dipped egg, cucumber kimchi, and fire sauce.
Baked Tofu Plate
Crispy oven-baked tofu with a golden cornmeal crust, tender on the inside. Served with gold pumpkin mash, garlic broccoli, kimchi salad, and sweet heat on the side.
Soy-Marinated Egg
A classic Korean comfort food staple:
egg boiled to a soft, jammy center, then marinated in soy sauce for deep, savory flavor.
EVERY DAY,
WE DELIVER WHAT'S GOOD
After years at Michelin-starred Le Bernardin and Jean-Georges, Chef Dennis Hong now brings that training to the Korean comfort food he grew up with at Sopo.
Build your own BBQ bowl with banchan and proteins, or order fresh kimbap made to order.
Every dish is crafted with care.
WHAT PEOPLE LOVE ABOUT US
Danilo Garcia
Jay Chung
Chris Lee
LET US CATER YOUR NEXT EVENT
Korean catering done right.
From fresh banchan to kimbap rolled to order, Sopo brings real Korean comfort food to your next office lunch, team event, or private gathering, with individual bowls or family-style trays for any group size.
IN THE PRESS
New York Post
VISIT US IN MIDTOWN NYC
Weekdays | 11 AM – 9 PM
Weekends | 11:30 AM – 8 PM
Contact Us | contact@eatsopo.com