SOY-MARINATED EGG
Bustling with Flavor and Richness.
PLATES
Smoked Chicken Plate
Roasted chicken thigh, marinated in shiitake and garlic, smoked with rosemary. Soy-dipped egg. Sweet soy-roasted potatoes. Cucumber Kimchi.
Spicy Pork Plate
Sautéed pork shoulder with spicy red pepper sauce. Kale namul. Sweet soy-roasted potatoes. Garlic broccoli.
Seoul Steak Plate
Seared flat iron steak. Gold pumpkin mash. Sweet soy-roasted potatoes. Cucumber kimchi.
Beef Bulgogi Plate
Thinly-sliced, sautéed ribeye with soy sauce marinade. Garlic broccoli. Sweet soy-roasted potatoes. Cucumber kimchi.
Tofu Plate
Oven-baked tofu with cornmeal crust. Kimchi salad. Gold pumpkin mash. Garlic broccoli.
Build-your-own Plate
Base + 1 protein + 3 sides + 1 sauce.
Sides
Soy-Marinated Egg
Perfectly boiled egg marinated in soy sauce.
Allergens: soy, gluten, onion, egg.
Kale Namul
Blanched kale with sesame soy marinade, crispy quinoa.
Allergens: garlic, sesame, soy, gluten.
Sweet Soy Roasted Potatoes
Roasted potatoes with sweet soy marinade.
Allergens: soy, gluten, shellfish.
Garlic Broccoli
Roasted broccoli with garlic soy marinade.
Allergens: garlic, soy, gluten, sesame.
Gold Pumpkin Mash
Mashed Kabocha pumpkin with pumpkin seeds and dried cranberries.
Allergens: dairy.
Napa Cabbage Kimchi
Allergens: garlic, onion, shellfish, soy.
Kimchi Salad
Baby romaine, plum syrup, sesame oil, Korean chilli flakes, soy sauce.
Allergens: soy, gluten.
Cucumber Kimchi
Cucumbers, onion, vinegar, Korean chilli flakes.
Allergens: garlic, sesame, soy, gluten.
Saucy Dumplings
Oven-baked crispy scallion dumplings with our sweet heat sauce.
Allergens: garlic, soy, gluten.
Kimbaps
Smoke Chicken Kimbap
Roasted chicken thigh, marinated in shiitake and garlic, smoked with rosemary. Kimbap includes kale, carrots, pickled daikon, tofu, and fish cake.
Spicy Pork Kimbap
Sautéed pork shoulder with spicy red pepper sauce. Kimbap includes kale, carrots, pickled daikon, tofu, and fish cake.
Seoul Steak Kimbap
Seared flat iron steak. Kimbap includes kale, carrots, pickled daikon, tofu, and fish cake.
Beef Bulgogi Kimbap
Thinly-sliced, sautéed ribeye with soy sauce marinade. Kimbap includes kale, carrots, pickled daikon, tofu, and fish cake.
Tofu Kimbap
Oven-baked tofu with cornmeal crust. Kimbap includes kale, carrots, pickled daikon, tofu, and shiitake mushroom.
Build-your-own Kimbap
Rice + Sopo kimbap mix + 1 protein + 1 sauce.
Sauces
Ssam Aioli
Ssamjang-inspired aioli; smoky, creamy, sweet, umami.
Allergens: garlic, dairy, egg, soy, gluten.
Fire Sauce
Korean chili flake sauce, our take on Korean sriracha.
Allergens: garlic, soy, gluten, alcohol, shellfish.
Perilla Princess
Perilla leaves, tarragon, parsley, cilantro, mint, coconut yogurt, lemon juice.
Allergens: garlic.
Sweet Heat
Korean chili paste inspired sauce; perfect balance of sweetness with a touch of heat.
Allergens: garlic, soy, gluten.
Drinks
IdH
A popular Korean beverage made from Asian pear purée, also widely enjoyed as a hangover cure.
Chilsung Cider
Crisp, clean drink with a light citrus flavor - a staple in Korean households.
Corn Silk Tea
A traditional Korean tea made from the silk strands of corn. Caffeine-free with a light, nutty, non-sweet taste.
463 7TH AVENUE, NEW YORK
NY 10018
EVERYDAY, 11AM - 9PM